Best Haleem in Hyderabad

Ramadan 2026 · Feb 15 – Mar 6 · Top 10 Rankings

57 restaurants 261 mentions Updated: 06 Mar, 07:44 IST
# Restaurant Score Mentions
🥇
Pista House ₹369
Kondapur
well haleem available
8.6 61
🥈
Mehfil ₹349
Himayatnagar
thick silky important
7.1 66
🥉
Peshawar Restaurant ₹350
New Malakpet
small green sure
6.3 38
4
Sarvi Restaurant ₹350
Masab Tank
spicy well haleem
6.3 28
5
HOTEL SOHAIL ₹310
Chanchalguda
happy different anymore.
6.1 13
6
Pista House Nampally ₹369
Nampally
haleem
6.1 1
7
Alpha Hotel ₹320
Shivaji Nagar
resonanble close real
6.0 10
8
Lavish Family Restaurant ₹349
A. S. Rao Nagar
lavish
6.0 1
9
Hotel Shadaab ₹399
Ghansi Bazaar
rich aromatic tender
5.6 37
10
Shah Ghouse Hotel & Restaurant, Gachibowli ₹290
Gachibowli
well available muslim
5.6 20
🥇

Pista House

Kondapur ₹369
Score 8.6
Mentions 61
well haleem +1
🥈

Mehfil

Himayatnagar ₹349
Score 7.1
Mentions 66
thick silky +1
🥉

Peshawar Restaurant

New Malakpet ₹350
Score 6.3
Mentions 38
small green +1
4

Sarvi Restaurant

Masab Tank ₹350
Score 6.3
Mentions 28
spicy well +1
5

HOTEL SOHAIL

Chanchalguda ₹310
Score 6.1
Mentions 13
happy different +1
6

Pista House Nampally

Nampally ₹369
Score 6.1
Mentions 1
haleem
7

Alpha Hotel

Shivaji Nagar ₹320
Score 6.0
Mentions 10
resonanble close +1
8

Lavish Family Restaurant

A. S. Rao Nagar ₹349
Score 6.0
Mentions 1
lavish
9

Hotel Shadaab

Ghansi Bazaar ₹399
Score 5.6
Mentions 37
rich aromatic +1
10

Shah Ghouse Hotel & Restaurant, Gachibowli

Gachibowli ₹290
Score 5.6
Mentions 20
well available +1

How are scores calculated?

Each restaurant receives a composite score (0–10) based on: Google rating (10%), Google review volume (10%), Swiggy & Zomato aggregator rating (10%), Reddit positive sentiment ratio (35%), and Reddit positive mention count (35%). Data is collected from r/hyderabad, r/india, and r/IndianFood subreddits plus Google Places reviews. Scores are recalculated twice daily using all data from the Ramadan 2026 window (Feb 15 – Mar 6, 2026).

What is haleem?

Haleem is a rich, slow-cooked stew popular in Hyderabad, made with wheat, lentils, and meat, simmered for 8–12 hours. It is especially popular during Ramadan and is a GI-tagged Hyderabadi specialty. The city has hundreds of haleem vendors, from iconic restaurants like Pista House and Shah Ghouse to small neighbourhood stalls.